Dr. Sagarika Chakraborty was awarded her doctorate in Food and Nutrition from University of Calcutta (C.U.) in 2017. She is an experienced Researcher, working in the field of Food Science for more than 12 years and published papers in international and national journal. She has also presented papers in national conferences.

13 Healthy and Tasty Chikki Recipes for Indians

Chikki is a very healthy and tasty traditional food in our country. They are usually made up of nuts and…

10 Indian Healthy Summer Drinks Idea

Soft drinks are the most popular, non-nutritious drinks, widely consumed in India and many other countries. We waste a considerable…

8 Easy Covid Meal Ideas for Indian

Diet is very important for the recovery of covid patients. It should be healthy, nutritious, rich in micro as well…

16 Indian Breakfast & Snack Ideas for COVID-19 Patient

In India and many other countries, a huge number of peoples are affected by Covid-19 infection each day. Since in…

Pumpkin Seed Burfi: 3 Ingredients Recipe

Home-made chikkis, barfi and nadus are always healthier than the commercially available chikkis, barfi and nadus. Home-made foods are prepared…